We have booked a table at Pumpkins Bistro in Kendal for 7pm. Price for 3 courses is £14 and £11 for two courses. If you would like to come please email me by the 30th November with your menu choices.
Menu:
Starters:
Cream of Parsnip Soup with roll and butter (V)
Home made chicken liver pate with toast and apple chutney
Prawn platter with salad garnish
Dolmades, vine leaves stuffed with rice, mint and spices and salad
Main course (all served with roast potatoes and seasonal vegetables):
Roast farm fresh turkey with stuffing, cranberry sauce and chipolata sausage
Home-made game pie with rich red wine gravy
Salmon roulade with prawn in a white wine and lemon sauce
Pumpkin nut roast served with Provencal sauce (V)
Desserts:
Traditional Christmas pudding with rum sauce
Tiramisu
Home-made toffee pudding and butterscotch sauce
Apple, cinnamon and raisin crumble and custard
All followed by coffee and mints
We will also be doing a secret santa on the evening. Please bring a present for up to £5 in value to be chosen by someone else at random and you can then select a present for yourself.
Leader: Howard (0789 1952813, howard.pim@googlemail.com)
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